|Sardo Sole

GNOCCHETTI 100% SARDINIAN WHEAT - CICIONEDDOS gr. 500 - SARDO SOLE

Typical Sardinian pasta born from the combination of selected local raw material and artisanal manufacturing processes.

€3.00

PENNE 100% SARDINIAN WHEAT - CANNITA gr. 500 - SARDO SOLE

The "cannitta" penne are produced with the best grains, drawn in bronze and dried slowly. So tasty and digestible are an excellent first course of Italian and Sardinian cuisine.

€3.00

SARDINIAN WHEAT CASERECCE - DE DOMO gr. 500 - SARDO SOLE

Better known as "caserecce", they are ideal for first courses with various sauces: from sauces to pesto or vegetables.

€3.00

SARDINIAN ITRYA DURUM WHEAT SPAGHETTI - ITRYA gr. 500 - SARDO SOLE

The ancient name of modern spaghetti. This pasta takes its name from the ancient Arabic itryah which means "focaccia cut into strips".

€3.50

MARMILLA'S CHICKPEAS GR 500 - SARDO SOLE

Among the Sardinian Legumes and Cereals, the Sardinian chickpeas grown in the Marmilla countryside and selected for you, excellent for soups or dishes that evoke ancient flavors.

€4.69