Biancospino Agricola

Produced in Sardinia in a wild and unspoiled environment, following an organic regime. Rich in vitamins and minerals and other beneficial substances, it's used in the Sardinian longevity diet. Packaged as harvested from the hive, without processing that modifies its state and quality. The elegant packaging makes it suitable for any context.

Produced in Sardinia in a wild and unspoiled environment, following an organic regime. Rich in vitamins and minerals and other beneficial substances, it's used in the Sardinian longevity diet. Packaged as harvested from the hive, without processing that modifies its state and quality. The elegant packaging makes it suitable for any context.

Produced in Sardinia in a wild and unspoiled environment, following an organic regime. Rich in vitamins and minerals and other beneficial substances, it's used in the Sardinian longevity diet. Packaged as harvested from the hive, without processing that modifies its state and quality. The elegant packaging makes it suitable for any context.

Fully made in Sardinia from hilly olive groves of Montiferru, a valuable area for olive growing, with the care that is dedicated to small quantities. A concentrate of antioxidants, polyphenols, unsaturated fatty acids and vitamins that helps health. Used in the diet of centenarian Sardinians, it contributes to longevity. Characteristic flavor with persistent notes of artichoke and fresh grass. The elegant packaging makes it suitable for any context.

Produced in Sardinia from hilly olive groves of Montiferru, a valuable area for olive growing, with the care that is dedicated to small quantities. A concentrate of antioxidants, polyphenols, unsaturated fatty acids and vitamins that helps health. Used in the diet of centenarian Sardinians, it contributes to longevity. Characteristic flavor with persistent notes of artichoke and fresh grass. The elegant packaging makes it suitable for any context.