SARDINIAN CHESTNUT HONEY gr.500 - RAU SARDO & DOLCE

The unusual combination of strawberry tree honey and wild herbs for a new and original Sardinian bitter by Silvio Carta. Intense amber color with warm veins in shades of darker brown. The scent is strong and distinctive. It opens with engaging vegetal notes, memories of officinal herbs, hypericum, santolina and thyme accompanied by notes of strawberry tree honey, scent of mugwort and Mediterranean scrub. Full and enveloping, persistent taste. In the mouth, when tasted it causes an explosion of fresh and bitter notes of the Sardinian Mediterranean scrub. It recalls aromas and scents. The wild nature is perfectly balanced by the bitter-sweet taste of strawberry tree honey, the finish is decidedly balsamic. In the mouth they persist on all hypericum and mugwort. The explosive and perfectly balanced blend that makes up Bomba Carta is given by the following botanicals found in the company’s botanical garden: santolina, hypericum, helichrysum, thyme, mugwort. With the addition of an extraordinary ingredient, strawberry tree honey. A bitter, rare and authentically Sardinian honey.

Elegant gift box with a ribbon, containing a selection of the finest products from Sardinia.

This oil is obtained from "BOSANA" variety olives grown under organic farming practices, from centuries-old trees on limestone soils, in a hilly area that is particularly windy and close to the sea. The exposure to sea breezes gives our oil unique notes, enriching it with a touch of salinity, which makes it particularly suitable for raw seasoning of typical Mediterranean dishes, salads, seafood appetizers, shellfish, fish stews, and fine meats.

It is a typical Sardinian bread spread all over Sardinia, in the shape of a very thin and crunchy disc, suitable to be kept for a long time. The Sardinian word derives from the verb "carasare", which means to toast. During this process the bread is put back in the oven for the final baking: this baking makes it crunchy.

Blends of natural Sardinian salt with the addition of carefully selected high quality organic herbs. Excellent for flavoring roasts, first and second courses of fish.