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    LACTOSE-FREE FRESH GOAT'S CHEESE- CAPRA GAVINA kg. 1,2 - MURGIA FORMAGGI

    Manufacturer: Murgia Formaggi
    Lactose-free fresh goat's milk cheese - average maturation 15 days
    SKU: CA000010
    €21.50



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    PRODUCT DESCRIPTION

    Ingredients: delactose and pasteurized goat's milk, vegetable rennet, salt, milk enzymes.

    External appearance: cylindrical shape

    Diameter: 16 cm

    Weight: about 1.5kg

    Type of dough: soft tending to creamy

    Maturing: 15-30 days

    Taste: sweet and pleasant

    Shelf life naked product: 90 days

    Shelf life vacuum product: 180 days

    Shapes/Packing: 12pcs/4pcs

    Boxes/Pallets: 32pcs/66pcs