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    Picture of SEMI-SEASONED PECORINO CHEESE - PALLARESUS kg. 4 - CASEIFICIO CORVETTO

    SEMI-SEASONED PECORINO CHEESE - PALLARESUS kg. 4 - CASEIFICIO CORVETTO

    Pallaresus is the classic table cheese, with a sweet taste up to the first 45 days of maturation. The paste is white tending to straw-yellow, compact or with sparse eyes, tender and elastic with a sweet aromatic taste in the younger cheeses.
    €56.00
    Picture of LACTOSE-FREE FRESH GOAT'S CHEESE- CAPRA GAVINA  kg. 1,2 -  MURGIA FORMAGGI

    LACTOSE-FREE FRESH GOAT'S CHEESE- CAPRA GAVINA kg. 1,2 - MURGIA FORMAGGI

    Lactose-free fresh goat's milk cheese - average maturation 15 days
    €21.50
    Picture of CLASSIC PECORINO CREAM gr. 200 - SARDA CREME

    CLASSIC PECORINO CREAM gr. 200 - SARDA CREME

    Produced by melting sheep's milk cheese and sheep's milk ricotta. Soft, creamy and spreadable pasta.
    €4.50
    Picture of PECORINO CREAM CHEESE BEER BARLEY FLAVOURED - BACIO DEL DIAVOLO gr. 100 -  MONDIAL ALIMENTA

    PECORINO CREAM CHEESE BEER BARLEY FLAVOURED - BACIO DEL DIAVOLO gr. 100 - MONDIAL ALIMENTA

    This cheese spread is a unique innovation of its kind, melted pecorino meets the taste of Barley craft beer
    €3.00
    Picture of CHILLI PEPPER PECORINO CREAM CHEESE - BACIO PICCANTE gr. 100 - MONDIAL ALIMENTA

    CHILLI PEPPER PECORINO CREAM CHEESE - BACIO PICCANTE gr. 100 - MONDIAL ALIMENTA

    Chilli pecorino cream is a natural unpasteurized pecorino cheese cream. Soft and spreadable with a spicy taste.
    €3.00
    Picture of PECORINO CREAM CHEESE WITH CHILLI PEPPER gr. 200 - SARDA CREME

    PECORINO CREAM CHEESE WITH CHILLI PEPPER gr. 200 - SARDA CREME

    Produced by melting sheep's milk cheese and sheep's milk ricotta. The product is spreadable with a spicy taste thanks to the natural chilli powder.
    €4.50